NOMAD Cider approach cider-making with a deep appreciation for the craft, blending old-world techniques with new-world innovation. This balance is evident in every bottle they produce.

The ciders at NOMAD are made with apples and pears from local orchards, ensuring a fresh, authentic taste that reflects the region's agricultural heritage. But what truly sets them apart is their willingness to experiment. Whether it's incorporating fruits like quince and cherries or exploring different fermentation methods, NOMAD always seeks to push the boundaries of what cider can be. Their "Heritage Dry" is a staple, offering a crisp, clean taste that appeals to purists, while seasonal releases like the "Quince" provide a more adventurous option, with a unique tartness that intrigues the palate.

The tasting room at NOMAD is an extension of their philosophy. It's a space where visitors can immerse themselves in the world of cider, learning about the process and sampling the results. The experience is straightforward yet profound—enjoying a drink that embodies the blend of tradition, innovation, and a passion for discovery. NOMAD Cider is a place for those who appreciate quality and aren't afraid to explore new tastes.

In addition to ciders, NOMAD offers a selection of apparel and bottle accessories. Their cider club membership provides exclusive access to limited editions and special discounts, adding value for regular visitors.